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400 grams of shrimps served with mayonnaise, dill, lemon and bread.

Allergener: egg, skalldyr, sennep, sulfitt

Open-faced sandwich with hand-peeled shrimps, boiled egg, radishes, and dill mayonnaise.

Allergener: hvete, rug, melk, egg, skalldyr, sennep, sulfitt

Steamed crab claws tossed in tarragon butter. Served with fresh herbs and bread.

Allergener: melk, skalldyr, sulfitt

Creamy fish soup with catch of the day, shrimps and mussels. Served with fennel and dill oil.

Allergener: melk, bløtdyr, fisk, skalldyr, bløtdyr, selleri, sulfitt

Mussels cooked in white wine with shallots, garlic, parsley and fennel.

Allergener: bløtdyr, sulfitt

Today`s selection of Norwegian cured meats served with Norwegian cheeses and cornichons.

Allergener: melk, rug, hvete, havre, sennep, sulfitt

Chicken confit with french beans, baby potatoes, pickled onions and lovage broth.

Allergener: selleri, sulfitt

Barley salad with goat cheese cream, grilled and pickled vegetables, semi-dried cherry tomatoes and roasted pine nuts .

Allergener: melk, sulfitt, pinjekjerner

Served with Valdres cheese, herb sauce, salad and pine nuts

Allergens: milk, sulphite

Steamed crab claws tossed in tarragon butter. Served with fresh herbs and bread

Allergens: molluscs, sulphite, milk, wheat

Today`s selection of Norwegian cured meats served with Norwegian cheeses and cornichons

Allergens: milk, rye, wheat, otes, mustard, sulphite

Mussels coocked in white wine with garlic, shallots, parsley and fennel

Allergens: molluscs, sulphite

Creamy fish soup with catch of the day, shrimps and mussels. Served with fennel and dill oil

Allergens: milk, molluscs, fish, shellfish, celery, sulphite

400 grams of shrimps served with mayonnaise, dill, lemon and bread.

Allergener: egg, skalldyr, sennep, sulfitt

Oven-baked salmon served with butter steamed vegetables, white wine sauce and herb salad.

Allergener: melk, egg, hvete, fisk, sulfitt

Mussels cooked in white wine with shallots, garlic, parsley and fennel.

Allergener: bløtdyr, sulfitt

Grilled rib-eye steak from out local butcher. Served with tomato salad, pickled onions, herb sauce and baby potatoes.

Allergener: sulfitt

Chicken confit with french beans, baby potatoes, pickled onions and lovage broth.

Allergener: selleri, sulfitt

Barley salad with goat cheese cream, grilled and pickled vegetables, semi-dried cherry tomatoes and roasted pine nuts .

Allergener: melk, sulfitt, pinjekjerner

Ask you waiter whats today`s special dessert

3 Norwegian cheeses served with seasonal marmalade, flatbread and nuts.

Allergener: melk, havre, hvete, rug, nøtter

Chocolate and coffee flavoured panna cotta. Served with caramelized white chocolate and raspberries.

Allergener: melk

Vanilla ice cream served with salted caramel and pecans.

Allergener: pekannøtter, egg, melk

Espresso, Americano, Macchiato
37,- | Double 41,-

Cappuccino, Cortado
40,- | Dublel 44,-

Caffè Latte
45,- | Double 50,-

Caffè Mocca
47,- | Double 53,-

Hot chocolate / whipped cream
49,-

Coffee
38,-

Tea (different flavours)
38,-

Coca Cola / Coca Cola No Sugar / Fanta / Olden naturell / Olden sitron
54,-

Hardanger Eplejuice
Glass 52,- | 75 cl 192,-

Søbogaard / Appelsin / Sitron Limonade
57,-

Fuze Tea Peach Hibiscus
57,-

San Pellegrino Limonata Organic
58,-

San Pellegrino Aranciata Organic
60,-

We serve red wine, white wine, rosé, sparkling, ciders, beer on bottle and tap, alcohol free beer, glutenfree beer, drinks and liquors.

See the full drink menu here